Pepper Beef
This Cooking Light magazine recipe is fruit-free “out of the box” as long as you use Shaoxing or sake instead of sherry. I used rice vinegar because I didn’t have Shaoxing and forgot that I had sake...
View ArticleRestaurant Check: The Lumberyard Grill (Cannon Beach)
The Lumberyard Grill in Cannon Beach, Oregon is a pretty good place for the diet-arily-challenged. Our waitress, Xandra, was very helpful in checking on ingredients for us. Neil had a burger on a...
View ArticleCrockpot Ragout
It’s been a while. I’d love to say that updating this blog made it onto my list of New Year’s Resolutions, but I know my limits. The following recipe contains tomatoes, but I see no reason for those...
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